I love days like this; feeling like a contented housewife who has some control over the state of her house-hold, whilst watching my handsome hubs laboring outside and my kids soaking up the fresh air. I know it's not a very feminine ideal, but whatever, I like bras and I hate my cubicle.
Anyways, I thought I would share with you all the fruits of our (ok, the hub's) labor. Behold:
This is probably shortly before somebody started to lose their mind...
but he survived long enough to deliver the finished product:
Somebody luuuhves it....
His brother was busy inside nerdin' out with some insect books and a robotic cockroach, but he's pretty stoked on the swings when it's time to take a break from learning about the various species of beetles.
I was working on a masterpiece myself. I didn't snap any pics, but as I said, my meal was pretty delish and I had my new and so super easy roasted cauliflower dish to thank for it- mostly. I found it on one of my newest food blog obsessions, Budget Bytes. I love this site, because none of the recipes are overwhelming and she gives you all sorts of nifty tricks on how to make the most out of your ingredients, whether it be by re-using them or preserving them correctly. So, anyways, back to the cauliflower..... ah-may-zing (read that in an annoying sing-songy voice to get an actual idea of just how amazing, or, you know, cook it yourself). OK- here it is- make it. Tonight.
|Garlic Parmesan Roasted Cauliflower= mind blowing|